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Indian Culinary Institute BBA Culinary Art Admission 2018

 

MSME Technology Admission

ICI  Noida BBA Culinary Art 2018

 
Indian Culinary Institute BBA Culinary Art Admission 2018- The Bachelor of Business Administration in Culinary Art is offered at Indian Culinary Institute, Noida & Tirupati under collaborative scheme with the Indira Gandhi National Tribal University (IGNTU)for the session 2018-19

 

Also See : BBA Admission

 

Course Offered

Admission to 3-year BBA in Culinary Art Offered by

  1. Indian Culinary Institute Tirupati & Noida and;
  2. Indira Gandhi National Tribal University Amarkantak

Availability of Seats

  • The ICI Tirupati Campus – 60 Seats
  • The ICI Noida Campus – 60 Seats

About IGNTU

  • The Indira Gandhi National Tribal University, Amarkantak has been established by an Act of the Parliament of India, the Indira Gandhi National Tribal University Act, 2007. The University started functioning from July 2008
  • The jurisdiction of the University extends to the whole country and it is fully funded by the Central Govt. through the UGC. The university caters to the tribals’ long cherished dream of higher education

 

Important Dates

  • Online Application Form: 16th May to 15th June 2018
  • Last Date for applying online 15th June 2018
  • Last Date of receipt of print of Application Form DD 21st June 2018
  • Date of Examination: 01st July 2018
  • Duration of Examination: 10:00 a.m. to 1:00 p.m. (3 hrs)
  • Result of JEE and allotment of seat: 10th July 2018
  • Commencement of Academic Session 01st August 2018

Aims

  • The tribal people are rich in cultural heritage and skill of art and craft, but they are still marginalized in respect to higher education as well as in other walks of life
  • Now in the present age of globalization the world has shrunk into a village as the society has advanced in technology

Objective

  • In order to rescue them from the present plight, the university has put before itself the following aims and objectives:
  • To provide avenues of education, especially higher education and research facilities primarily for the tribal population of India
  • To disseminate and advance knowledge by providing instructional and research facilities in tribal art,tradition, culture, language, medicinal systems, customs, forest based economic activities, flora, fauna and advancement in technologies relating to the natural resources of the tribal areas
  • To collaborate with national and international universities and organizations, especially for undertaking cultural studies and research on tribal communities

ICI, Tirupati & Noida

  • Indian Culinary Institute (ICI) is an autonomous body under Ministry of Tourism, Govt. of India
  • The Institute has its Campus at Tirupati and at NOIDA
  • It was established by the Govt. of India with the object of running various programs in Culinary Art starting from Skill level to the highest level of study on the subject and for documentation as well as preservation of various Indian cuisine
  • ICI is one of its kind, Premier and State of Art Institute and committed to quality education in the field

BBA in Culinary Art Program Details

  • The Bachelor of Business Administration in Culinary Art is offered at Indian Culinary Institute, Noida & Tirupati Under collaborative scheme with the Indira Gandhi National Tribal University
  • The 3-Year (Six Semester) Program equips students with all the required skills, knowledge and attitude to efficiently discharge responsibilities in the Hospitality sector as chef/ kitchen management and Culinary Specialist
  • The Program is aimed to produce Chefs to cater hotel, hospitality and allied industry. In the hotel/hospitality industry, highest paid employee is Chef

Qualifying Exam

  • A pass in 10+2 system of Senior Secondary Exam Or its equivalent from a recognised Board/Council With a minimum of 50% in case of General & OBC candidates and 45% in case of SC/ST candidates
  • Those appearing in 10+2 or equivalent exam can also appear in Entrance Exam 2018 on provisional basis. Provisional admission will stand cancelled if proof of having passed the qualifying exam(10+2 or its equivalent) scoring the required percentage of marks is not submitted at the time of admission orlatest by 30th September 2018

Qualifying Exams (10+2) Level for Indian Students (with a minimum of 50% in case of General And OBC candidates and 45% in case of SC/ST candidates)

  • Plus two level exam in the 10+2 pattern of Senior Secondary education of any recognized Central/State Board, such as CBSE and CISCE or SBSE
  • Intermediate or two-year Pre-University Exam Conducted by a recognized Board/ University General Certificate Education (GCE) Exam(London/Cambridge/Sri Lanka) at the Advanced (A) level. High School Certificate Examination of the Cambridge University
  • Any Public School/Board/University Exams India or in a foreign country recognized by the Association of Indian Universities as equivalent to 10+2 pattern of Senior Secondary education
  • H.S.C. Vocational Exam Approved by NCVT and SCVT of concerned state

Age Limit

  • For candidates from General and OBC categories, upper age limit is 22 years as on 01st August 2018
  • Candidates born on or after 01st August 1996 are eligible. In the case of SC/ST candidates, upper age limit is 27 years as on 01st August 2018
  • That is SC/ST candidates born on or after 01st August 1991 are eligible
  • Upper age limit for Physically Challenged Candidates shall be reckoned as per the category he/she belongs to i.e.General/SC/ST/OBC
  • Date of birth as recorded in the Secondary Education Board/Pre-University Certificate shall be the authentic proof that will be accepted
  • At the time of counselling, this certificate must be produced in original as a proof of age, failing which the candidate will not be considered for counselling/admission

Physical Fitness

  • All qualified candidates will have to submit a physical fitness certificate at the time of admission from a Registered Medical Practitioner in the prescribed format given at Annexure-1

Reservation of Seats

  • As per Govt. of India rules candidates belonging to certain categories are admitted to seats reserved for them
  • Benefit of reservation shall be given only to those classes/castes/tribes which are in the respective CentralList published by the Government of India
  • 5% of seats across the board are reserved for Physically Disabled candidates
  • For any category of disability(viz. loco motor, visual, dyslexia, speech, and /or hearing) benefit would be given to those who have at least 40%physical impairment, subject to condition that the candidate is able to perform the kitchen practical without any third person support
Entrance Exam Pattern
  • The date of Written Test Exam is on Sunday 01st July 2018 (10.00 am to 12.00 noon)
  • Candidate should report to the Exam Center at 09.00 am
  1. Numerical Ability and Analytical Aptitude – 15 No. of Questions
  2. Reasoning and Logical Deduction – 15 No. of Questions
  3. General Knowledge & Current Affairs – 15No. of Questions
  4. English Language – 15No. of Questions
  5. Aptitude for Service Sector – 40 No. of Questions
  • Total – 100No. of Questions
  • Duration of the Test – 02.00 Hrs.
  • Question Paper will be bilingual i.e. in English and Hindi (except for English Language)

Marking Scheme for (Entrance Exam) Written Test

  • Each correct answer under Numerical Ability & Analytical Aptitude, Reasoning & Logical Deduction,General Knowledge & Current Affairs and English Language components carry one mark
  • There is no negative mark

Written Test Centres

  • Applicants should choose any one Test Centre from the following 7 Test Centres for appearing in the Written Exam and indicate the same in the Entrance Exam Application Form in the appropriate column
  • Bangaluru, Chennai, Guwahati, Kolkata, Lucknow, Mumbai, New Delhi
Application Process
  • Information Brochure can be downloaded from the website www.ici.nic.in and apply online from 16th May to 15th June 2018
  • Confirmation sheet (i.e. print out of online application) alongwith photograph, other documents and payment of application fee through Demand Draft (DD in favour of ICI and payable at NOIDA) should be sent to following address so as to reach their latest by 21st June 2018
  • In-charge Finance Officer, Indian Culinary Institute,C/o.National Council for hotel Management and Catering Technology,A – 34, Sector – 62, Noida-201309

Application Fee

  • For General and OBC Candidates Rs.1000/-
  • For SC/ST/PD Candidates Rs.500/-

 

Admit Card

  • Admit Card should be downloaded by all the eligible candidates from the site www.ici.nic.inorwww.thims.gov.in, from 23rd June 2018 onward
  • A consolidated centre wise list of the eligible list called for JEE written test will also be published in the ICI website www.ici.nic.in and NCHM’s website www.nchm.nic.in for information of the candidates

 

ICI Noida

In-charge Finance Officer, Indian Culinary Institute, C/o. National Council for Hotel Management & Catering Technology, A -34, Sector -62,Noida-201309, Websitewww.ici.nic.in

 

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